How nutrition affects our Mental Health

How nutrition affects our Mental Health


 

Although no one has ever seen the mind, we can consider the brain as the platform for the mind and thus a platform for out mental wellbeing.

 

The brain is made up in large part of essential fatty acids, water and other nutrients. We know that food affects how we feel, think and behave. You felt it , I felt it, everyone knows it. But how many of us, especially busy professionals take the time to invest in this knowledge which actually has the potential to make their businesses a success?

 

Most of your brain is derived directly from food. The last fifty years have witnessed remarkable alterations to what we eat, how we process and refined it, food additives, use of pesticides and the alteration of animal fats through intensive farming. And here we are thinking we actually eat healthy fats.

 

Studies estimate that the average person in the UK and other industrialised countries will eat more than 4 kilogrammes of additives every year!!! So the importance of reducing processed food as much as possible is critical. At least the obvious ones.

 

Different methods of farming have also introduced higher levels and different types of fat into our diet. Nowadays chickens grow twice as fast as 30 years ago and this changes the quality of the meat. A chicken carcass used to be 2% fat, it is now 22%. according to Dr Deborah Cornah, Consultant to the Mental Health Foundation

 

The chicken’s changed diets have reduced omega-3 fatty acids and increased omega-6 fatty acids in the meat.

 

Unequal intakes of omega-3 (fish and oils) and omega-6 fats (cereals, eggs, poultry) have been implicated in a number of mental health problems, including depression, concentration and memory problems. Scientists have observed that western diets contain far too much omega-6 and not enough omega-3.

 

Smoking, drinking alcohol, tea, coffee or eating chocolate, improves one’s mood, we all know this, at least temporarily. What we don’t know, or rather ignore, is that some foods can have a lasting influence on mood and mental wellbeing because of the impact they have on the structure and function of the brain.

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Food and Depression

 

Evidence shows that the presentation of depression in the UK population has increased dramatically over recent decades, with more cases being reported in children, adolescents and young adults. And the only way we address it is through pills, to suppress the symptoms but not addressing the cause.

 

There seems to be a correlation between low intakes of fish by a country and high levels of depression amongst its citizens, as well as the reverse. This correlation has been shown for major depression, post-natal depression, seasonal affective disorder and bipolar affective disorder.

 

Complex carbohydrates as well as certain food components such as folic acid, omega-3 fatty acids, selenium and tryptophan are thought to decrease the symptoms of depression. Those with low intakes of folate, or folic acid, have been found to be significantly more likely to be diagnosed with depression than those with higher intakes.

 

Similar conclusions have been drawn from studies looking at the association of depression with low levels of zinc and vitamins B1, B2 and C.

 

In other studies standard treatments have been supplemented with these micronutrients resulting in significant relief of symptoms in people with depression and bi-polar affective disorder, in some cases by 50%.

 

In one epidemiological study it was found that levels of depression were rising at the same time that traditional diets were being abandoned for more processed foods.

 

 

Food and Schizophrenia

 

I don’t know much about Schizophrenia but according to the research out there, people with schizophrenia have lower levels of polyunsaturated fatty acids (oils made from seeds, corn, nuts, vegetables) in their bodies than those with no experience of illness.

 

There has also been evidence which suggests that antioxidant enzymes (found in orange

and red peppers, spinach and tomatoes.) are lower in the brains of people with schizophrenia.

 

 

Food and Attention Hyperactivity Disorder

 

If my parents were to ever take me to the doctor I would have been diagnosed with ADHD for sure. But they never did, they raised and nurtured and helped me develop in a traditional and healthy way as best they could. Most importantly they gave me the chance to use up all my energy through various sports. I didn’t spend too much time indoors eating and sleeping.

 

However, for more serious cases of ADHD, there have been great improvements when dietary changes are introduced to children with ADHD. Two food groups have been identified, fatty acids and minerals.

 

It seems that children diagnosed with ADHD commonly share characteristics of Essential fatty acid (Cereal, pasta, bread, vegetables) deficiency. A deficiency in zinc (red meat, beans and poultry) was also discovered among children with ADHD.

 

 

 

There is even more research out there linking diet with mental health is growing at a rapid pace. The quality of the food we eat has a great impact on feelings of mood and general wellbeing, but the evidence demonstrates its contribution to the development, prevention and management of specific mental health problems like the ones described above.

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What can we do?

 

Balanced mood and feelings of well being can be maintained by ensuring that our diet provides adequate amounts of complex carbohydrates, essential fats, amino acids, vitamins and minerals and water in balanced amounts.

 

I encourage you to do your research so you make informed decisions rather than believe everything you are told. Read shorts articles on macronutrients and micronutrients and decide for yourself whether a type of food is good or not.

Educating our children is our number one priority. However instead of teaching by example we say something it not healthy and we still eat it. Kids copy adults’ behaviours and no matter how many times we tell them it’s not good they will still copy what we do. Lead by example, walk the talk.

 

If you’d like to learn more please download my free eBook “15 Healthy Habits For The Body”

 

Primary sources:
Feeding Minds: The impact of food on mental health by Mental Health Foundation
Diet and the effects on emotional wellbeing and mental health by Jonathan Stanley, National Children’s Bureau and National Center of Excellence in Residential Child Care.

6 reasons why I choose the outdoors over the gym

6 reasons why I choose the outdoors over the gym


 

No doubt gyms have their purpose in forming the complete athlete. When training specific muscle groups, for rehabilitation or for other purposes such as the type of sport you practice what the gym offers can help you take your training to high levels if that is what you are looking for.

 

But those of us who are seeking mental and physical health, who want a break from the overwhelming world around us, not looking to beat the marathon record, we do not seek to become the strongest, the fastest, the mightiest. We are looking to be fit, strong, maintain a healthy weight, reduce stress levels, have more energy and joy in life.

 

What I’ve experienced while training outdoor from a physical and mental perspective beats 19+ years of indoor training. Besides getting stronger and fitter I’ve gained so much more, higher self esteem, confidence, calmness, patience, resilience. Different people have different experiences, here I will tell you mine.

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1. Getting some space

One of the things I don’t enjoy in a gym is the lack of space. I feel like I’m going from 1 box (the office or house) into another box (the gym). Most gyms don’t even have windows.

Outdoor I can have all the space I want, there are no limits to where I can go and what I can do. There are no walls to stop me.

 

2. Clean, fresh air

I admit the fresh air in the countryside where I used to spend my 3 months summer holiday with my grandparents was pure. In a city not so much. In a gym not at all.

However, although pollution is omnipresent we can still find patches of cleaner air, especially in winter. And what beautiful places we have in London, you only need to stick your nose out the door to see the beauty around you.

Go outside and smell the fresh air.

 

3. Virus free

Gyms are the heavens of viruses. I wish they weren’t. If one person has the flu virus and touches half a dozen machines or sneezes over them there are good chances many other people will catch the virus as well.

Outdoor there are small chances for that to happen. Plus viruses cannot thrive in cold weather.

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4. Benefits of Earthing on mental and physical health

Research suggests that disconnecting from the Earth may be a major contributor to physiological dysfunction and general unwellness.

Several studies have shown that being in contact with the ground may promote intriguing physiological changes and subjective reports of well-being.

In patients who experience anxiety, emotional stress, panic, fear, and/or symptoms of autonomic dystonia, including headaches, cardiac palpitations, and dizziness, grounding could be a very realistic therapy. These patients may see positive effects most likely within 20 to 30 minutes and in almost all cases in 40 minutes.

Read my full articles on this topic here

 

5. Never boring, never the same

Every session is different. And I don’t only mean different exercises, but different everything: terrain – muddy, frozen, hilly, wet, dry, even if you are in the same place; different weather – rain, snow, wind, hot.

 

Every time you move your hand and foot you will never ever place them in an similar place as you would on the nicely finished, shiny, straight gym floor. There are roots, stones, logs, mud, water, ice waiting for you. Never the same. Every time you lift a rock or piece of wood it will always be different every time you pick it up.

 

This is training in a multilateral way and it means that your body will develop muscles which were asleep for a very long time but your body needs them. Your body will be prepared for anything, whether it’s lifting, carrying, throwing, catching or unexpected events such as falling or slipping.

 

6. Resilience

I left this one last on purpose, because I want you to remember it. Resilience is the ability to recover quickly form difficulties, to fall, get up and go again.

 

Never in my life I thought I would reach a point where I would decide on a path and follow it to completion no matter what. Two years ago, when I was introduced to natural movement by my coach Michael Cohen, I told myself “yep this is what I want to do”. And guess what, 2 years later this is what I’m doing.

 

But in these 2 years I went through many tough moments, and there are more to come. Every single time I picked myself up and went on, no matter how difficult it was.

 

When you wake up at 4:30 am often after 2-3 hours of sleep, you look outside and see poring rain, or snow, or frost on cars. You don’t really want to go in the middle of the woods to do balance exercises or tree scrambling. But you put your shorts on (yes, shorts), your compression top, warm coat and step outdoor. The fresh, crisp air fills your lungs, you smile and walk slowly down the road.

 

And you do this every week, never missing, never cancelling. This kind of experience literally changes your beliefs about yourself and the world around you. This creates a different version of you. I tell you from my personal experience and seeing others going through similar changes.

 

You will be amazed of how far you can reach after you face the forces of nature. Nature is the strongest. And if you want to be strong you need to face those who are stronger than you.

 

If you’d like to know more please download my free ebook 

 

3 steps to Mindful Eating and its benefits

3 steps to Mindful Eating and its benefits


Mindful eating is not about how many calories you get it but more about what you’re eating and why you’re eating it, what’s the benefit you get out of it.

Many times we do things for the sake of it. When it comes to eating, sometimes we eat just because we have food in front of us. Think about weddings, they bring you so much food you end up eating it just because it’s there.

 

About Mindfulness

 

NHS actually encourages mindfulness for mental wellbeing. Mindfulness is about being aware of what’s going on inside of us as well as what’s going on outside of us.

Whether we talk about mindful eating, walking or running, they all contribute to our mental and physical wellbeing.

 

There are many ways to be mindful. You can and should be mindful every moment of the day. But when “life gets in the way” we lose sight of what’s happening around and within us. It so easy to do that.

However we forget that mindfulness is an actual solution to our problems. When we are stressed about work, the only way to get out of a tough situation is to find the best solution. You find the best solution when you are relaxed, in the flow, mindful then you can get creative.

 

But we end up saying “I have no time to be mindful”. On the other hand we do have time to stress out without finding a solution to our problems. Isn’t that a waste of time?

 

Mindful eating

 

You eat every day. How many times do you actually see your food, smell it, taste it? I mean really feel its essence. Not a superficial experience.

 

I will be honest with you, I’ve struggled with this. Since I was a child my mother kept telling me off for eating too fast and no chewing my food properly. I’ve been working on it myself I know it’s difficult.

Instead of giving you many things to think about when you eat I would like you to focus on 3 things only.

eating

3 Steps to mindful eating and its benefits

 

1. Have a sit

 

I used to eat standing and walking. I used to do this many many times, and I’m still doing it sometimes. This is mostly due to lack of time and the fact that if I am not home I don’t like eating out so I eat walking to my next destination. But these are some the excuses we all use, especially lack of time. Not a very good excuse.

 

Sitting encourages you to eat slower and pay more attention to what you are eating. It’s a break in the routine which slows you down and brings you in the present moment where you can truly experience the moment you are in. Your mind is nowhere in the past or in the future..

 

2. Chew your food

When you are mindful about chewing your food, you feel its texture, its temperature, its taste. You are in the moment where you can feel, listen, taste, touch and see.

 

From a nutrition point of view chewing your food has many benefit, among them:

– your body has access to more quality nutrients from the food.

– your digestive system doesn’t have to overwork, as the food reaches it already well chewed, so less chances indigestion.

– it slows you down and you are more aware of what you eat and how you eat.

– more aware of how much you eat

– it takes about 20 min for the feeling of fullness to reach your brain. So by chewing properly, you will slow down so it takes 20 min to eat your food (or less of it) of 10 min, you feel fuller faster with less food.

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3. Disconnect

 

When there are several things happening around you there is little chance you are actually paying attention to what you are doing, let alone what you are eating, why and how much. So you end up overeating.

When watching a movie or the news the flood of information affects us at a mind level but also physically. Depending on what you’re watching you automatically frown, tense your lips, your jaw, you start tensing your whole body. Experiencing the moment is out of the question at this point.

 

Physically you are no functioning properly, you are not relaxed and you experience nothing. You end up eating for the sake of it, no matter what, why or how much.

If you want to experience the benefits of mindful eating, you have to cut out all distractions as much as possible.

To fully experience the moment you need to actually be in the moment.

 

 

If you would like to learn more please download my free ebook “15 Healthy Habits for the Body”

What does Earthing have to do with Mental Health

What does Earthing have to do with mental health?


 

Earlier this year I went through more than 14 research papers and studies on Earthing. I have seen a shift in my wellbeing over the years.

From good to bad and good again. I was not aware however why that happened and exclusively blamed it on sport performance, nutrition, sleep deprivation or simply growing up.

 

What is Earthing?

 

Earthing (grounding or Electron Transfer Technology) is defined as placing one’s skin on the ground (especially when humid or wet), whether it be dirt, grass, sand, or concrete.

Earthing can be done in direct skin contact to earth or through patches attached to the human feet and/or palms of hands and an earthing cord leading to the outdoors to a rod driven into the earth.

 

There are different technologies which try to imitate the effects of Earthing. Nikken for example is a Japanese company which created insoles, mattresses, pendants and more which mimic de electromagnetic field of the Earth to help healing and better functioning of the body as a whole. It is however better to send as much time outdoor barefoot.

 

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Earthing and health and well-being

 

Many research papers ask us to allow for the possibility that human beings have been and always will be connected to the Earth and any attempt to change this universal law may disturb the natural and healthy processes in the human body.

Until a few generations ago, most humans walked and slept in direct contact with the surface of the Earth. Our modern lifestyle involves wearing insulating shoes and sleeping in buildings that electrically isolate the body from the ground plane.

Furthermore, although the internet and mobile phones are a blessing to many of us, all the waves and frequencies go through and around us and so disconnect us from the Earth’s electromagnetic field.

 

The science of Earthing

 

Emerging scientific research has revealed a surprisingly positive and overlooked environmental factor on health: direct physical contact with the vast supply of electrons on the surface of the Earth.

 

In our fight to achieve a more comfortable lifestyle we have separated ourselves from such contact or connection. The research suggests that this disconnect may be a major contributor to physiological dysfunction and general unwellness.

 

Reconnection with the Earth’s electrons has been proved to promote intriguing physiological changes and subjective reports of well-being.

 

Earthing (or grounding) refers to the discovery of benefits—including better sleep and reduced pain—from walking barefoot outside or sitting, working, or sleeping indoors connected to conductive systems that transfer the Earth’s electrons from the ground into the body.

While some people intuitively sense that they feel  better when they walk or even sleep directly on the earth (as on a camping trip), most of the population is more or less permanently isolated from the earth’s electrical influences.

 

Living in direct contact with the earth grounds the body, inducing favorable physiological and electrophysiological changes that promote optimum health.

 

earthing

Earthing and stress, anxiety or depression

 

Earthing is the oldest and most basic form of natural bioelectric potential that supports physiological and electrophysiological changes in the body.

The many unpredictable sociological, economic, and political events of the 21st century have increased the stress of modern living as compared to earlier and simpler times.

Since the ANS (autonomic nervous system) is linked to the stress response, previous investigations have demonstrated that grounded subjects experience a reduction in stress and a normalization of the ANS.

When one grounds to the electron-enriched earth, an improved balance of the sympathetic (flight-or-fight response, which can lead to hypertension and cardiovascular disease)  and parasympathetic nervous system occurs.

 

In patients who experience anxiety, emotional stress, panic, fear, and/or symptoms of autonomic dystonia, including headaches, cardiac palpitations, and dizziness, grounding could be a very realistic therapy. These patients may see positive effects most likely within 20 to 30 minutes and in almost all cases in 40 minutes.

 

Negative emotions such as panic, depression, anxiety, and hostility have all demonstrated reduced HRV (Heart Rate Variability). 

 

Grounding has the potential to help support Heart Rate Variability, reduce excessive sympathetic overdrive, balance the ANS, and, thus, attenuate the stress response.

 

This is very important especially because an association between depression and increased risk of cardiovascular events has been repeatedly observed in both the healthy population and patients with established cardiovascular disease.

 

WARNING: It is important to follow your doctor’s instructions. You may use earthing in addition to your planned medical care but do not replace it.

January 2012

My (personal) Earthing story

 

As a child my parents would send me in the country side to spend up to 3 months of summer holiday with my grandparents.

I used to spend those 3 months barefoot, day and night really. Through rivers and lakes, up on hills and through forests. Looking in retrospective, I was the happiest child, I was free from the city, I was wild.

 

With time I developed symptoms of depression, panic attacks and anxiety. I was a stressed out child form a very early age. Being outdoor kept my mental health stable, but who knew that then?

Growing up I stopped spending time at my grandparents’ and lived my days in school or university and in a busy city. Much like London just smaller but packed.

 

My depression, panic attacks and anxiety became more difficult to control and this lead to years of struggle for my parents who spent a lot of money to help me grow up … in a normal way. The pressure was especially on my mother’s shoulders.

Long story short, about 3 years ago (when my mental health was quite worrying), in a moment of clarity, I began connecting with the outdoors, to re-connect I should say. I don’t know how I made that decision but it happened.

 

And thus a new journey began. A journey of discovering another self, of understanding the cause of my mental and physical unbalances. At least from one point of view

Now, after going through this research, things start to make sense. At least I discovered one of the causes of my unbalanced health

 

This may not be the only cause but it is the only big thing that changed throughout my life, looking in retrospective.

Nowadays I start at least 5 days out of 7 outdoor and many times barefoot. Sometimes with my clients, other times with myself.

 

WARNING: It is important to follow your doctor’s instructions. You may use earthing in addition to your planned medical care but do not replace it.

 

Would you like to know more about what I do? Please book a 30 min free consultation and let’s just talk.